Bakeware / Bread Lof

Red Enamel Cast Iron Bread Pan with Lid - Perfect for Baking

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$ 129.00   $90.30   save 30%
color
Selected product: Bianco Perla (Off-White)
Bianco Perla (Off-White)
Grigio Scuro (Gray)
Nero (Black)
Rosso (Gradient Red)
Verde Chiaro (Gradient Green)
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BAKE ARTISANAL-STYLE BREAD with the Segretto Cast Iron Bread Pan with Lid

Make your baking game outstanding and impress your friends and family with a delectable loaf that boasts a crisp crust and a light, springy texture on the inside.

VERSATILE DUTCH OVEN FOR BREAD BAKING

Our large and wide enameled cast iron bread dutch oven with lid is perfect for a variety of bread types, including round loaves, batard oval loaves, demi baguettes, sourdough, and even focaccia bread. Perfect for crafting the perfect loaf every time.

SECOND TOP HANDLE

enhance the baking process with a second top handle that makes it easy to remove the lid during the final baking phase. This ensures a deeper, more developed crust color and flavor, perfect for a show-stopping loaf every time.

MAXIMUM STEAM CIRCULATION

Experience the power of maximum steam circulation with our bread oven cast iron. The tight-fitting lid traps and circulates steam aerodynamically, resulting in the maximum oven spring and an excellent rise. That means fluffy, delicious loaves every time.

LOW-PROFILE BASE

With a low-profile base, you won’t have to worry about burns when transferring your dough into a preheated bread pan. This design ensures safe and easy handling, making your baking experience smoother and more enjoyable.


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